Macaloney's Washington Peat Project Red Wine 2023

Macaloney's Washington Peat Project Red Wine
Macaloney's Washington Peat Project Red Wine
Évaluation des clients
4.5 (2)
Profil gustatif
Coconut Coconut Melon Melon Honey Honey Peat Smoke Peat Smoke Sherry Sherry
Variété Single malt whisky
Arôme Peat smoke, wood ash and leather meet tobacco notes and candied orange. Floral and fruity notes of heather honey, lemongrass, coconut, pears, dates and dried figs with sultana notes and a hint of blackcurrant.
Bouche Creamy, smooth and warming with facets of red wine and demerara sugar, plus the fruity notes from the aroma and accents of sultanas with honey-soaked melon and some cinnamon, embedded in notes of peat smoke and recently burnt fire.
Finale Dark chocolate, with toffee and fudge, plus perfume-like components of floral nectar, dry malt sweetness and a hint of maritime, lingering smoke.
Maturation Charred red wine barriques from Portugal
non filtré à froid
Numéro de fût #404
Fumé 54 PPM ppm
Distillation/embouteillage /09.2023
Limited to 345 bottles!
Macaloney's Washington Peat Project Red Wine
Achetez en 2 heures 46 min. et nous prévoyons d'expédier aujourd'hui.
0,7 l · 46 % vol
82,90 €
118,43 €/l
- TVA incluse 21%. - sans Livraison

Description du produit

Description du produit
Macaloney's Peat Project Red Wine is a single malt whisky that has been matured in charred red wine casks from Portugal. The malt for this bottling is kilned over Washington peat, resulting in a smoke content of 54 ppm. Paired with the fruity facets from the barrique cask, this whisky has become a favourite for Peatheads. The Macaloney's Caledonian distillery was founded by three whisky-experienced Scots in Canada. In addition to founder and fermentation expert Dr Graeme Macaloney, ex-Diageo Master Distiller Mike Nicolson and whisky expert Dr Jim Swan, who passed away in 2017, were also involved in the concept. In addition to this single cask bottling with 46% vol. a cask strength edition with 57% vol. is also available.
Distributeur
Kirsch Whisky Service GmbH Mackenstedter Str. 7 28816 Stuhr/DE
Désignation
Whisky
Pays d'origine
Canada

La distillerie: Macaloney's Caledonian

Macaloney's distillery in the Canadian city of Victoria was founded by Scot Graeme Macaloney, who discovered his passion for the "water of life" during a summer job as a Whisky bottler. He sought help in setting up his distillery from ex-Diageo Master Distiller Mike Nicolson and Whisky expert Dr Jim Swan, who died in 2017. en savoir plus
Statut
Ouvert
Pays, région
Canada, British Columbia
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Témoignages de clients

Moyenne de 2 évaluations
4,5 étoiles
5 étoiles
2
4 étoiles
0
3 étoiles
0
2 étoiles
0
1 Étoile
0

Évaluations des goûts

Arôme
Fruit Fruit
100% (7)
Peat Smoke Peat.
100% (7)
Coconut Cocon.
100% (7)
Leather Leath.
90% (6)
Pear Pear
90% (6)
Honey Honey
90% (6)
Sweet Sweet
90% (6)
Herb Herb
90% (6)
Sherry Sherry
80% (5)
Orange Orange
80% (5)
Date Date
80% (5)
Fig Fig
80% (5)
Zitrus Zitrus
80% (5)
Grape Grape
20% (1)
Tobacco Tobac.
20% (1)
Bonfire Smoke Bonfi.
20% (1)
Goût
Fruit Fruit
100% (7)
Peat Smoke Peat.
100% (7)
Melon Melon
90% (6)
Honey Honey
90% (6)
Sweet Sweet
90% (6)
Nuts Nuts
80% (5)
Spices Spices
80% (5)
Oil Oil
80% (5)
Cinnamon Cinna.
80% (5)
Grape Grape
20% (1)
Blackberry Black.
20% (1)
Coconut Cocon.
20% (1)
Sortie
Peat Smoke Peat.
100% (7)
Sweet Sweet
100% (7)
Chocolate Choco.
80% (5)
Dark Chocolate Dark.
80% (5)
Caramel Caram.
80% (5)
Herb Herb
80% (5)
Bonfire Smoke Bonfi.
30% (2)
Honey Honey
30% (2)
Fruit Fruit
20% (1)
Vanilla Vanil.
20% (1)
Grape Grape
20% (1)

Évaluations

Stefan
le 02.06.2024
vérifié
Aroma:Peat Smoke Bonfire Smoke Leather Tobacco Honey Coconut Pear

Geschmack: Coconut Melon Blackberry Peat Smoke

Abgang: Bonfire Smoke Honey Vanilla

Kommentar: bin angenehm überrascht, sehr guter Whisky
Marcel
le 31.05.2024
vérifié
Aroma: Grape Coconut Peat Smoke

Geschmack: Grape Honey Peat Smoke

Abgang: Honey Grape Bonfire Smoke

Kommentar: Sehr interessanter Kanadier.
Herstellerbeschreibung
le 23.05.2024
Aroma: Torfrauch, Holzasche und Leder treffen auf Tabaknoten und kandierte Orange. Florale und fruchtige Anklänge von Heidehonig, Zitronengras, Kokusnuss, Birnen, Datteln und getrockneten Feigen mit Rosinennoten und einem Hauch von schwarzen Johannisbeeren.

Geschmack: Cremig, sanft und wärmend mit Facetten Rotwein und Demerarazucker, dazu die fruchtigen Noten aus dem Aroma und Akzente von Sultanninen mit in Honig getränkter Melone und etwas Zimt, eingebettet in Noten von Torfrauch und unlängst verglühtem Feuer.

Abgang: Dunkle Schokolade, mit Toffee und Fudge, dazu parfümartige Komponenten von floralem Nektar, trockene Malzsüße und ein Hauch von maritimem, anhaltendem Rauch.
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